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Revista Brasileira de Gastronomia
ISSN: 2595 - 5373
Publisher: publisher
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International Category Code (ICC):
ICC-0202
Publisher : Serviço Nacional De Aprendizagem Comercial De Santa Catar..
Publication Center:
eISSN
:
2595 - 5373
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ISSN Validator
International Journal Address (IJA):
IJA.ZONE/2595345455373
Call for article for Next Round:
Deadline: 22 November *Extended
Result Notification: 28 December
Note: The article should be in PDF format* and author email should be inside of the article